Pepper Poblano Fruit Seed
Ferry-Morse. $5.99. Out of stock.
The Poblano (also ANCHO) is a pepper of many wonderful uses including salsa, grilling, stir fried or stuffed for Chile rellenos and substituted in any dish for bell pepper. It is sweet, but with enough spicy bite to be in the hot pepper category. 1 of the most popular peppers grown, when dried its most often used for Chile powder. It is really easy to make your own by drying strips of poblano in a fruit drier and grinding them up when completely dry in a coffee grinder.
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